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Recipe of Quick Mashed potato Cutlet/Kabab

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Mashed potato Cutlet/Kabab

Before you jump to Mashed potato Cutlet/Kabab recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

A massive amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to mashed potato cutlet/kabab recipe. To cook mashed potato cutlet/kabab you need 11 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Mashed potato Cutlet/Kabab:

  1. Provide 3-4 of Potato.
  2. Get as needed of Water.
  3. Use 1 of Onion.
  4. Take 1 tsp of Chilli powder.
  5. You need 1/2 tsp of Jeera powder.
  6. Prepare 1 tsp of Dhania powder.
  7. Take 1 tsp of Garam masala.
  8. Take 2-3 of Bread.
  9. Use 1 of Egg.
  10. Prepare 2 tbsp of Rice flour.
  11. Get as needed of Oil.

Instructions to make Mashed potato Cutlet/Kabab:

  1. Aloo ko boil kar le.
  2. Pani se nikal ke fir mess karle.
  3. Ab gas on karke karhai rakhe, fir usi me oil dale,fir usme chopped onion brown hone tak pakae. fr usme garam masala dalke messed potato dal de..fir usi me sara spicy add karein.salt chilli powder (according to ur taste).dalke usi me rice flour dakle gas off kar de..
  4. Fr thoda thanda hone ke baad use bal ke shape me banae..
  5. Ab egg (according to ur potatoes(5/6) nikal ke fent le.
  6. Or bread ko crumbs karle..
  7. Fr karhai mein oil dale(fr fry).
  8. Fr potato balls ko egg me deep kar ke fr bread crumbs me deep karein..
  9. Fr fry karein or garma garam serve karein...

Potato egg kabab (potato cutlet) recipe. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Boil the potatoes, peel and mash them. Add in the butter followed by all the other ingredients EXCEPT the egg. These kababs are an amazing accompaniment to Pilaus and they can easily work as a sandwich filler, or just a snack with.

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